Demystifying the "Big 8" Food Allergens: What You Need to Know

Hello!

At LA Food Allergy Institute, we believe knowledge is power when it comes to managing food allergies. Today, we're diving into the "Big 8" food allergens that account for 90% of all food allergies. Let's unpack this together!

🥜🥛🥚 Meet the "Big 8" Food Allergens

1. Peanuts

2. Tree Nuts (e.g., almonds, walnuts, cashews)

3. Milk

4. Eggs

5. Fish

6. Shellfish

7. Soy

8. Wheat

💡 Did You Know? The FDA requires that these 8 allergens be clearly labeled on packaged foods.

🩺 Expert Insight from Dr. Krikor Manoukian

Our founder, Dr. Krikor Manoukian, shares: "Understanding these common allergens is the first step in managing food allergies effectively. Each person's allergic response is unique, which is why personalized care is so crucial."

Dr. Manoukian's expertise includes:

• Board-Certified Allergist & Immunologist

• Medical Degree from UCLA

• Fellowship in Allergy/Immunology from UCI

• Extensive research in Food & Drug Allergies

🚨 Common Symptoms to Watch For:

• Mild: Hives, itching, or eczema

• Moderate: Swelling of the lips, face, tongue and throat; or abdominal pain, diarrhea, nausea, or vomiting

• Severe: Constriction of airways, a swollen throat, a severe drop in blood pressure, rapid pulse, or loss of consciousness

⚠️ Remember: Severe symptoms can be life-threatening. Seek immediate medical attention if you suspect anaphylaxis.

🔬 The Importance of Proper Diagnosis

At LA Food Allergy Institute, we offer:

1. Comprehensive allergy testing

2. Personalized treatment plans

3. Cutting-edge therapies like Oral Immunotherapy (OIT)

Ready to get clarity on your food allergies?

Questions? We're here to help! 📞 818-561-4533 ✉️ [email protected]

Here's to empowering you with knowledge, The LA Food Allergy Institute Team

P.S. Worried about the cost? We accept most major insurance plans and offer flexible payment options. Let's discuss your situation!